Tag Archives: recipe for Hedgehogs

The smaller Hedgehog, the Bellybutton Hedgehog, has begun to appear. Hydnum umbilicatum is a delicious, easy to identify mushroom. Rather than gills, or a sponge like boletes, it has tiny teeth. On our property it grows under Tan-oak trees. Rick and I were happy to find a nice bunch of them yesterday.

This morning I dry sauteed some of the hedgehogs to get the water out. Then I put them in scrambled eggs with a little cheddar cheese grated on top. Delicious!

There are lots more of these mushrooms to come. They don't seem to mind the very cold weather we've been having this past week.